Switzerland
Known the world over for its ability to produce coveted watches and divine chocolate, Switzerland also produces endless types of cheese. Furthermore, it is abundant in glass-like lakes, towering mountains and sophisticated cities and uniquely in Europe.
Highlights
- Switzerland has four official languages – German, Italian, French and Romansh – which also helps add to its varied appeal.
- Drink in the beauty of Lake Geneva, Western Europe’s biggest lake, home to great towns such as Lausanne and Montreux as well as vineyards stretching up the slopes from the shore.
- Swiss ski resorts are coveted the world over, including Zermatt, which sits in the shadow of the Matterhorn mountain, and the glamorous and gourmet options of Gstaad and St Moritz.
- The charming Jungfrau region has more than 500km of marked trails for hiking, passing crystal-blue lakes along the way with the backdrop of mountains such as the Eiger, Jungfrau and Monch.
When to visit?
Switzerland enjoys a moderate four-season climate with no excesses either in heat or cold. The most pleasant time to visit is early on in the summer, with temperatures around 25C, but these can hike up to 30C. From January to February, temperatures can sink to around -2C but this varies according to altitude. Spring is also a lovely time to visit as the meadows turn green.
